Calories in Bacon (cooked)
43 kcal per 1 slice (8 g) ·541 kcal per 100 g
A serving of bacon, cooked (1 slice, 8 g) has 43 calories, with 3 g protein, 0.1 g carbohydrate, 3.4 g fat and 0 g fibre. 100 g has 541 calories.
Nutrition facts
| Nutrient | Per 100 g | Per serving |
|---|---|---|
| Calories | 541 kcal | 43 kcal |
| Protein | 37 g | 3 g |
| Carbohydrate | 1.4 g | 0.1 g |
| Fat | 42 g | 3.4 g |
| Fibre | 0 g | 0 g |
Serving shown: 1 slice (8 g). Values are reference estimates.
Calorie split
- Protein
- 28%
- Carbs
- 1%
- Fat
- 71%
Calories per serving
- 1 slice (8 g)43 kcal
- 3 slices (24 g)130 kcal
Common questions
- How many calories are in bacon, cooked?
- A serving of bacon, cooked (1 slice, 8 g) has 43 calories, with 3 g protein, 0.1 g carbohydrate, 3.4 g fat and 0 g fibre. 100 g has 541 calories.
- How many calories are in 100 g of bacon, cooked?
- 100 g of bacon, cooked has 541 calories: 37 g protein, 1.4 g carbohydrate, 42 g fat and 0 g fibre.
- How much protein is in bacon, cooked?
- There are 3 g of protein in 1 slice (8 g) (37 g per 100 g). 28% of its calories come from protein, so it's mostly fat.
- How many calories are in other portions of bacon, cooked?
- 3 slices (24 g): 130 kcal.
Values per 100 g come from USDA FoodData Central and standard food-composition tables; per-portion figures are calculated from them. Brands and recipes vary, so check the label when you have one.